Chemicals
Casein Powder
CASEIN. … In the cheese-making process, casein is precipitated by the action of rennet enzymes, and a coagulum is formed consisting of casein, whey proteins, fat, lactose and the minerals of the milk. Commercial casein is made from skim milk by one of two general methods – precipitation by acid or coagulation by rennet.
KSh6,570.00
CASEIN. … In the cheese-making process, casein is precipitated by the action of rennet enzymes, and a coagulum is formed consisting of casein, whey proteins, fat, lactose and the minerals of the milk. Commercial casein is made from skim milk by one of two general methods – precipitation by acid or coagulation by rennet.
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Hydrogen Peroxide
Hydrogen peroxide is a chemical compound with the formula H ₂O ₂. In its pure form, it is a very pale blue, clear liquid, slightly more viscous than water. Hydrogen peroxide is the simplest peroxide. It is used as an oxidizer, bleaching agent and antiseptic.Formula: H2O2SKU: n/a -
Chemicals
Sulphur Powder
Sulphur is a chemical element with the symbol S and atomic number 16. It is abundant, multivalent, and nonmetallic. Under normal conditions, sulfur atoms form cyclic octatomic molecules with a chemical formula S₈. Elemental sulfur is a bright yellow, crystalline solid at room temperature.Symbol: SSKU: n/a -
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Chemicals
Ethanol
Ethanol is a chemical compound, a simple alcohol with the chemical formula C ₂H ₆O. Its formula can be also written as CH ₃−CH ₂−OH or C ₂H ₅OH, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor.Formula: C2H5OHSKU: n/a -
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